Mornin' joe

Today started off with the world's best cup of mornin' joe, the cappuccino from Lincoln's own Cafe Italia. Pair that with a freshly made pistachio-anise biscotti (delivered to your table by Maro, the most handsome Italian restauranteur you've ever seen) and you've got the best breakfast around.



From Cafe Italia we headed to Amy's dental office then on to Le Quartier for life altering tomato soup and croissants. Other highlights of the day included a haircut for Amy, a wee bit of spring shopping, some divine Mexican food - which meant lots of guacamole - and then we hit up the neighborhood park to burn off the 2 lbs. of tortilla chip we each downed.











We had one great day, and tomorrow promises to be just as grand.

- Posted using BlogPress from my iPhone