simply delicious

Last night I followed Smitten Kitchen's recipe for simple tomato sauce - it is simple, it is delicious

Ingredients:
28 ounce can whole peeled tomatoes from a can
5 tablespoons unsalted butter
1 medium-sized yellow onion, peeled and halved
Salt to taste

Directions:
Put the tomatoes, onion and butter in a heavy saucepan over medium heat. Bring the sauce to a simmer then lower the heat to keep the sauce at a slow, steady simmer for about 45 minutes. Stir occasionally, crushing the tomatoes against the side of the pot with a wooden spoon. Remove from heat, discard the onion, add salt to taste (you might find that your tomatoes came salted and that you didn’t)

(recipe and photo from Smitten Kitchen)