Tonight we host a pre-St. Patrick's Day feast. On the menu: beaumond dip and veggies, corned beef brisket, braised cabbage, boiled potatoes, roasted carrots, Irish soda bread, hot Irish tea, pistachio cake...and cookies, lots of them.
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| Each little cookie bundle contains two shamrocks, one serving as a place card, a pot o'gold and a leprechaun hat. |
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AHHH! Those look incredible! Post a pic of the leprechaun hat and pot 'o' gold if you get a chance!
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